Challenging Myself: Day Twenty Four

Thursday, 15 November 2018

Day Twenty Four - Meals

I was hungry this morning, happily I had the small smoothie I made yesterday to see me through ...

... while a slice of toast was toasting in the toaster.

So a two part breakfast of smoothie and toast with spread and marmalade. (1)

I ate out for lunch as I was in Manchester visiting my Mum, so no photo. I had fish, chips and peas in the Wyevale restaurant, and very nice it was too. It made a very pleasant change for someone else to do both the cooking and the washing up. (1)

For my tea I had my leftovers from the other night, so brown rice and dahl and a little dahl pasty made with my leftover pastry circle that I remembered to take out of the freezer before I left this morning.

Dahl in a pasty works VERY well. (1)

Later for supper, when Alan was back from work we had a little Mandarin Orange Tart each, made from the little pastry cases I pre-cooked the other day and splitting the tin of Mandarin pieces equally between them. Again very tasty. (1)

4 of my 5 a day managed.

😎

2 comments:

Joy15 November 2018 at 08:34
Those little tartlets look fantastic!
xx
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Why .....

I love a Challenge ... with a big C ... I always have. Why would anyone take the easy road when you can take a swervey, rocky and much more interesting one ... and actually learn something about yourself on the journey.

The idea of this blog is to chart some of my Challenges over the course of the next year or so. Some might last the distance and teach me something along the way, some might be serious and perhaps even a tad inspirational.

Some might just fizzle and die a remarkably quick death. I've been known to leave things unfinished ...

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Challenging Myself is my blog.

I use it to chart the Challenges I set myself and what I do day by day, week by week, month by month, year by year.

In it I also express my views and opinions and say what I do and occasionally how I do it. All saved for posterity ... and to amuse myself in my grand old age.

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