Last Saturday I did a post about my Lockdown Lunches so I thought this week I would treat you to a Week of My Lockdown Breakfasts. Gosh I spoil you!!
By now you all must have gathered that I'm a bit of a Weetabix addict, but after eating them most days for the past few weeks, the start of this particular week saw me eat them for the last time ... just for a little bit you understand 😃
The next day saw us both having Yoghurt with banana, grapes and granola with a healthy spoonful of peanut butter on mine. I love the stuff but Alan hates it. He finished off with a slice of toast and marmalade, but I was full.
I decided to weigh out my grapefruit the next day to see what an 80g portion looked like. This is the amount that counts as one of your Five a Day. As you can see 80g was not enough for me, so I had a bit more.
The next day it was a simple slice of toast loaded up nicely with a rather large helping of peanut butter ... this goes so well with a black coffee.
Now here's a breakfast you wouldn't have been expecting!!
Celery sticks and garlicky hummus. I was making up a pot of soup with my bag of peelings and trimmings from the freezer and decided to add an onion and some celery to the mix. But the celery once I'd chopped the ends off looked far too fresh and tasty to be popped into the soup pan so I got the jar of hummus out of the fridge.
You can have a garlicky breakfast when you're in lockdown ... it's a perk 🤣
The next day I finished off the grapefruit.
First I drank the juice and then got stuck into the fruit slices and then I finished off with a cup of coffee. Everything seems sweet after grapefruit even plain black coffee!!
The final day of the week saw me polish off the last two of these little beauties. So tasty, so easy and as muffins go very healthy with all the flax seeds, ground almonds and fruit.
Not a bad little week of breakfasts then, perhaps next week I'll be back on the Weetabix, we'll see.